Everyone says that I make the best enchiladas that they have ever tasted. I don't know why they are so good, it's not even my recipe that I use and I have passed it on many times at other's request. It makes me feel so good though when someone compliments my enchiladas. They do take a long time to make though. Well, the only part that really takes a long time is boiling the chicken and shredding it, all the rest is relatively easy. They're different than your normal enchiladas because I use cottage cheese inside along with regular cheese but I've got to say they're pretty tasty. At least I make something good that everyone likes.
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